Chicken Manchurian

·        Ingredients

·         Chicken breast (cut in strips) 1

·         Garlic (chopped) 4 cloves

·         Oil 3 tbsp

·         Pineapple 2 rings

·         Worcestershire sauce 2 tbsp

·         Chilli garlic sauce 4 tbsp

·         Tomato ketchup 4 tbsp

·         Lemon juice 1

·         Red chilli crushed 1 tsp

·         Black pepper powder 1/2 tsp

·         Salt to taste

·         Corn flour 2 tbsp (mixed in a little water to form paste)

·        Directions

·         Heat oil in a wok and fry garlic in it for a few seconds.

·         Then add in chicken and pineapple, saute.

·         Cook till the color changes, then add in Worcestershire sauce and reduce heat to low.

·         Now mix in chili garlic sauce and tomato ketchup.

·         Add in lemon juice, salt, crush red chili and black pepper powder, mix well.

·         Simmer gently for a few minutes then increase the heat.

·         Immediately add in corn flour while stirring.

·         Serve hot with rice of choice.